Ingredients
- 3 cups cauliflower florets
- ¼ cup fresh cilantro or coriander, chopped
- 1-inch ginger, chopped
- 2 green chilies, chopped
- ¼ cup coconut milk
- 2 teaspoon coriander powder
- 1 teaspoon garam masala
- 1 teaspoon ground cumin
- ½ teaspoon turmeric powder
- ¼ teaspoon black pepper (optional)
- 2 tablespoon lime juice
- 2 cups water
- sea salt to taste
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