Ingredients
for the crust:
- 1 cup graham cracker crumbs
- 2 teaspoons granulated sugar
- 4 tablespoons unsalted butter melted
for the cheesecake:
- 16 oz. cream cheese softened (see note)
- 1/2 cup granulated sugar
- 2 large eggs at room temperature
- 4 tablespoons all-purpose flour
- 4 tablespoons sour cream
- 2 teaspoons pure vanilla extract
- 1.5 cup cherry pie filling
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